Saturday, March 31, 2012

Sweet and Spicy Fish Fillet

I decided to try cooking fish last night. It was my first time. Quite tough as I didn't know that fish was more "delicate" than chicken. Anyway, I was craving for sweet and spicy, asked Mom how to do it.. and so here are the pics!

Fish 

Grated Ginger, Onions, Carrots and Bell Pepper



Sauce: Water and Sweet Chili Sauce




And... there you go! :)


The taste was perfect! I thought it was going to be an epic fail but glad it wasn't. I got nervous since I don't want it to be too spicy and also, it was really hard to turnover the fish! But thanks to Mom... she really helped me finish this! hihihihihihihihi :)

Saturday, March 24, 2012

Crispy Fried Chicken

Crispy Fried Chicken is one thing I really want to master. I know it sounds simple to just fry lean chicken but my challenge is to make something extraordinary out of it. So now, I'm starting just by simply learning how to fry chicken.

Chicken in breading mix

Fried it til it's golden brown



There you go! My first attempt to make Crispy Fried Chicken :) :)

First Time To Cook

I decided to try cooking for the first time. I used to know how to cook hotdogs, eggs, pancakes and rice. But just those. Now that I'm close to my 24th birthday, I wanted to be more like a woman: With a Career and can COOK really well. So please join me in my journey. :) Here are some photos of the first dish I cooked.

Fried the chicken first :)






Adobo with Pineapple

:) SUCCESS! :)

Sunday, October 2, 2011

Food In Cebu and Bohol (From My Vacation last Sept. 18-21)

Dessert From The BUFFET Dinner @ Crowne Regency Cebu before SKYWALKING!!

Lunch at a Restaurant in Cebu As Soon As We Got Off The Plane ♥

Starbucks Green Tea: NEWEST ADDICTION

Cream Puff FOREVER

Nanbantei

Kani Salad

Spicy Tuna Roll

California Maki

Happy Tummy. Happy Cousins.
Resto: Nanbantei, Greenbelt 3
Bill: Less than 1,000 including 2 Mango Shakes